Oct 30
An Attitude of Gratitude
This month’s issue of O, The Oprah Magazine is about the power of gratitude. It’s an emotion I’ve been feeling a lot lately, thanks to some truly wonderful events and milestones.
October began with a family celebration of my dear Aunt Lydia and Uncle’s Joe 50th anniversary. My cousins Dana and Carla hosted a lovely party at Long Island’s Colonial Springs Golf Club, complete with their wedding video on a loop, delicious food and a fantastic doo-wop group singing classics like “Stand By Me” and “In The Still of The Night.”
Aunt Lydia and Uncle Joe celebrating their gold anniversary
As I watched my aunt and uncle dance to their wedding song “More,” I found myself thinking of another couple whose devotion and commitment to each other endured—my beloved parents. They would have celebrated their 45th anniversary this year. I knew they were smiling down on all of us and I felt blessed all over again to have grown up in the light of their abiding love.
The next day, I was back at Penn Station again—this time for a girls night out in New Jersey with two of my best friends, Sara and Lisa, followed by an afternoon of apple picking at New York’s Masker Orchards.
Sara, me and Lisa
We did a lot of laughing, talking and swooning collectively over the movie that everyone’s been talking about (justifiably), A Star Is Born. In a word, spectacular. Do not miss it!
Speaking of fun with friends, galpal Lori and I made our own to trek to Jersey, to see Phil Collins at Newark’s Prudential Center. It had been almost 25 years since I last saw Phil live and, once again, he didn’t disappoint. Despite ailments necessitating that he remain seated, he put on one hell of a show, in fine voice and backed by a fantastic band and backup singers.
Phil was in fine form at Newark’s Prudential Center
One musician in particular stood out—Phil’s 17-year-old son Nic. Taking over for his legendary dad on the drums and piano, Nic played with the talent and ease of a veteran rock star. You could feel the connection between them, and Phil’s huge pride in his son. It added a moving dimension to an already memorable evening. The set list had just about every song you could have wanted—from “Against All Odds,” “Take Me Home” and “Sussudio,” to Genesis hits like “Invisible Touch” and “Throwing It All Away.” One of the most unforgettable moments came when Phil stood for “In The Air Tonight.” It was the only song he did this for and a powerful illustration that at 67, he’s still got plenty in him. Bravo, Phil.
It’s also been an exhilaratingly action-packed month at work, from the kickoff of season two of Broadway At The Pierre with the dazzling N’Kenge to the hotel’s annual celebration of Diwali: India’s Festival of Lights. These ongoing traditions are part of why The Pierre isn’t just my dream job—it’s the job of a lifetime.
All smiles with my Pierre family at Diwali
I feel so supported and appreciated by my incredible colleagues. They were truly behind me as I finally accomplished something I’ve been working toward for several months. When I thanked one of them for his part in making it possible, he replied—
“We’re a family here and we wouldn’t have done anything less.”
Couldn’t have said it better myself.
Achieving this long-desired goal reminded me how you never know what’s around the corner. And how important it is to cherish and be thankful for every day you’re here to rediscover that.
May 26
My Fabulous First Year At The Pierre
This month, I am celebrating one year of my dream job. And what a year it has been!
From producing special events to managing TV and magazine photo shoots, I’ve had the opportunity to work on some of the most exciting projects of my career, with colleagues who represent the best of both hospitality and humanity. It takes a lot to deliver five-star service every day. And that’s exactly what The Pierre does.
With my boss Ernesto and General Manager Francois at The Pierre’s 70s-themed holiday party
Following the great example set by our leadership team, everyone at The Pierre is guided by the dual principles of doing what’s right and what is true to the DNA and 90-year history of the hotel. One year later, I am still in awe of the kindness, dedication and excellence of my coworkers. Going above and beyond is the rule here rather than the exception. Often when I’m speaking with guests, they express gratitude for the genuine warmth and caring of The Pierre team. I feel the same way. In these turbulent times, it is such a blessing to spend my days in a place that brings out the best in people.
Valentine’s Day selfie with colleagues (from left) Kim, Deb, Jackie and Vanessa
Of course, it’s no surprise that a hotel of this caliber attracts quite an extraordinary clientele. And it has given me the chance to meet iconic figures from so many different fields. I’ve had afternoon tea and talked about “Downton Abbey” with handsome, witty UK actor David Robb (Dr. Clarkson). I coordinated segments for two national morning shows, including one with legendary anchor Jane Pauley and the utterly charming, hilarious Bill Murray. Fun fact: an ex-boyfriend of mine went on an archeological dig in Cyprus with Bill. Laughing with him about this and sharing our experiences of working Down Under in Sydney with Jane was sublimely surreal.
In the hotel’s iconic Rotunda with Jane Pauley & Bill Murray
Perhaps closest to my heart, I’ve had the privilege to launch Broadway At The Pierre, a cabaret series that revisits the hotel’s long tradition of showcasing musical theater’s brightest stars (The Pierre hosted a similar program back in the 1940s and 50s!). Broadway was a big part of growing up in the Big Apple so working with its extraordinarily talented and equally gracious performers means a great deal to me.
Broadway At The Pierre: Kicking off the series with WICKED alums Hayley Podschun (Glinda), Jennifer DiNoia (Elphaba) and Musical Director Benjamin Rauhala
Just a few weeks into year two, the momentum continues. I have managed photography of celebrity departures for the prestigious MET Costume Gala — including the exits of Uma Thurman, Anne Hathaway, Kris Jenner and Shawn Mendes.
Uma Thurman exiting the hotel on her way to the MET Gala
I coordinated a TODAY Show segment filmed in The Pierre’s beloved Two E lounge. I had the pleasure of listening to Michelle Obama speak about balancing motherhood with life in the White House. And I witnessed an epic Mother’s Day performance by the three incredible leads from The Phantom of The Opera. As I shared with them that night, it was the first time since losing my mom almost 20 years ago that I actually looked forward to the holiday. Words can’t describe what a turning point this is for me.
All smiles on Mother’s Day (!) after PHANTOM’s epic performance
An acquaintance observed that my face always lights up when I talk about this extraordinary hotel. My dear friend Sara’s mom says I have finally found my home. I couldn’t agree more. The Pierre anchors me every day, continually inspiring me to evolve and grow.
Dream job? Job of a lifetime!
Oct 28
Bringing Broadway To The Pierre
The transporting power of live theater is something I’ve been fortunate to experience many times—going back to my childhood days of seeing Broadway musicals with my late, beloved parents. I’ve always felt that theater not only takes you out of your world while immersing you in another, it is a reminder of our shared humanity and common experiences—something that’s never felt more important or comforting given these turbulent times.
When I joined The Pierre six months ago, I had a vision of bringing the magic of Broadway to this iconic five-star hotel. That vision recently came true—and it was even more exciting than I imagined.
My first experience of working with the theater community happened at Starwood Hotels. I loved every minute of it, impressed by those in front of and behind the scenes. Unlike other entertainment fields, the theater world is primarily populated with down to earth, accommodating people who make collaborating a true pleasure. There is no greater example of this than the team over at WICKED.
Me and Marissa, a member of WICKED’s marketing dream team
Having partnered with the acclaimed musical on an activation a few years ago at the Westin Times Square, I thought of it immediately for The Pierre. When I reached out via email, the show’s gracious company manager got right back to me even though she was on vacation. And so began our second partnership, with several fun elements including a costume display, show-themed cocktails and the WICKED Witch Hat Trick– a theatrical dessert dreamed up by our award-winning Executive Pastry Chef Michael Mignano, complete with smoke from dry ice and a melting chocolate hat.
The WICKED Witch Hat Trick: Available at Perrine on Halloween!
Of course, the main event of this great collaboration was a cabaret-style performance in The Pierre’s swanky Two E Lounge. Reuniting for the occasion–WICKED alums Jenny DiNoia (Elphaba) and Hayley Podschun (Glinda), who became best friends while performing in the show’s national tour.
Hayley Podschun (left) and Jenny DiNoia brought the house down at The Pierre’s Two E Lounge
Their 60-minute set was incredible from start to finish. In addition to singing beloved songs from the show including Popular and Defying Gravity, Hayley and Jenny shared stories of life on the road and delivered pitch perfect renditions of several pop hits. The highlight for me came when they sang the epic ballad For Good. They became visibly emotional and, as I have both times I’ve seen WICKED, I found myself getting tearful as well. The song always hits me at my core and this time was no exception.
As I listened to the words, I couldn’t help thinking about the song’s message–that the impact people have on our lives can be a lasting one even if their presence is not. I thought of friendships past, family members who have passed and long ago loves. And, of course, the many amazing people who fill my life today. How profoundly blessed I have been by all of them.
Encore, encore: All smiles with (from left) Hayley, Jenny and Musical Director/Pianist Benjamin Rauhala
After the show, I had the pleasure of chatting with Hayley and Jenny, both as beautiful and gracious as they are talented. I got a little emotional as I thanked them for turning my vision into a reality and they gave me a big hug.
We already have three more musicals confirmed for The Pierre series. Sometimes, just like Dorothy sang in The Wizard of Oz, the dreams that you dare to dream really do come true.
Jul 25
All About My Dream Job
When it comes to one’s career, my brother Ray is fond of repeating Confucius’ wise words–find something you love and you’ll never work a day in your life. A wonderful truth I’ve been reminded of every day since starting at The Pierre Hotel almost three months ago.
One of my first assignments: A Vogue magazine photo shoot with Kendall Jenner
It’s no accident that this hotel is one of just a few in the U.S. to be consistently recognized with both AAA’s Five Diamond Award and Forbes’ Five Star rating. You can feel how deserving it is of these sought after accolades from the minute you step onto this majestic, iconic property.
Every single staff member you interact with is welcoming and warm. In addition to grand event spaces and elegant rooms with unparalleled city and Central Park views, this extraordinary level of hospitality is what keeps guests coming back. And one of many reasons I feel so fortunate to work at such a storied hotel.
A spectacular view from one of The Pierre’s guestrooms
From the General Manager to my boss and every other colleague, I spend my days with talented, smart, dedicated people who genuinely care about the guest experience and preserving the rich legacy of the Pierre.
And what a legacy it is. This is where the likes of Coco Chanel, Audrey Hepburn and Elizabeth Taylor have stayed. Where many of New York’s most prestigious events have been held year after year since the hotel opened in 1930. And where many, many couples say their I dos. You can feel that history walking through legendary spaces like The Rotunda. Or the Cotillion Room (fun fact: Scent of A Woman’s tango scene with Al Pacino was filmed there). It’s like being transported to another era.
I am both proud and honored to be part of the team tasked with telling The Pierre’s story. My job has reinforced what a blessing it is to have a gig that combines what I love and, ahem, what I think I’m good at.
I’ve often said that looking back on my career, I couldn’t have planned it any better–even though I never imagined my circuitous professional path would lead me here. Every single job I’ve had–from TV news reporting/producing to PR Agency Account Supervisor–has prepared me for what I do now. I get to utilize my experience and skills in a way that makes the workdays fly by. Being an avid traveler, I am beyond thrilled I get to do that inside what a former boss accurately dubbed one of the most renowned establishments in the world.
Benji enjoying the scenery inside The Rotunda
An unexpectedly wonderful bonus — The Pierre is a pet friendly hotel. I brought my beloved Benji in when I had to work a Vogue Taiwan photo shoot one weekend. From the front desk to security, IT and food and beverage, my colleagues gave Benji a first-class welcome (along with a few treats). And after seeing this photo of my pup in The Rotunda, my awesome boss said Benji could be the star of our next pet-inspired photo shoot on property. Really–it doesn’t get any better than this.
Actually, it does. Because every day I get to experience the magic of The Pierre all over again. How lucky can a New York City gal get?
Jun 1
Why I’m Smitten All Over Again
Years ago, during my Single Gal In The City days, a blog reviewer astutely identified my most successful love affair. That love affair is blossoming anew as I rediscover the many joys of life in the Big Apple.
Even on a cloudy day, still the world’s most beautiful skyline.
One month into my job at the legendary Pierre Hotel, I am truly savoring every workday. From a picturesque location directly across from Central Park to talented and welcoming colleagues—The Pierre has reminded me why I love what I do. Hospitality attracts creative, dedicated and generous people. And it offers the opportunity to be immersed in everything that makes the Big Apple so special.
Girls Night Out: With dear friends Sara (left) and Natalie (right) and my beloved cousin Alexandra.
Over the last week, I’ve been to three Broadway shows (Present Laughter, On Your Feet and Cats—all must sees!). I’ve taken in the sweeping views from Top of The Rock and walked the High Line with one of my best friends. I’ve enjoyed a girls night out that included dinner at Rosa Mexicano in Union Square and seeing the always awesome Jessie’s Girl. And I’ve enjoyed a beer garden and five-star cheese shop in Williamsburg. On the work front, I’ve helped to launch an exciting upcoming outdoor event and I’ve become acquainted with a delightful, accomplished opera singer who shares my passion for all things NYC.
Jessie’s Girl: the best 80’s band period.
I feel like I am looking at every Big Apple adventure through fresh eyes. Before my five-month stint last year in L.A., my vision was more than a little cloudy when it came to NYC. Now, I know with every fiber of my being that I am exactly where I am supposed to be. In the city so great they named it twice. The concrete jungle where dreams are made of.
And where it’s never, ever too late to begin again.
May 6
Life In L.A. Begins
It has been nearly four weeks since I left my beloved New York for Los Angeles. And, as I had hoped and expected, picking up and moving across the country has been an exhilarating, emotional and revelatory experience.
All smiles at Yamashiro Restaurant with a panoramic view of LA behind me
First and foremost in this journey is the job which brought me here — Marketing Manager for the SLS at Beverly Hills. In the short time that I have been a part of the team, I have felt truly welcomed and utterly impressed by my smart, spirited and dedicated colleagues.
Altitude Pool: one of many spectacular amenities at the SLS
The hotel itself is a dream for a storyteller like me — rich in its design, service and food and beverage offerings. During a rotation at The Bazaar restaurant, in which I had the pleasure of sampling several innovative tapas, I told a coworker I was running out of synonyms for delicious and awestruck. Wow.
One of the best parts of this move – and a key factor in my decision to do this — has been the many wonderful friends and acquaintances I know out here. Like longtime galpal Natasha, with whom I enjoyed a girls night out in Pasadena, a charming little town not far from LA. And blogger/author Kelly Seal, who gave me my first taste of local Mexican food and margaritas at Mercado on West Third Street, a stretch known for great eateries. And my dear friend from high school Allison, who moved here from Toronto nine years ago and understands the inevitable adjustment period that accompanies such a huge life change.
I am blessed to know alot of awesome people here and can’t wait to catch up with all of them.
In the meantime, this New York City Gal is appreciating the differences between the Big Apple and my new hometown. Among those I’ve noticed so far…
Quiet. With its sprawling nature, LA has a lot less noise pollution than NYC.
LA is also far more pedestrian friendly than you would think. An amalgam of neighborhoods with varied personalities, LA has several walkable areas. While I am looking forward to eventually getting a car, I haven’t felt stranded thanks to Uber (much cheaper and faster here in the state where it launched) and Zipcar.
Plenty of New Yorkers live here. I’ve met them at work and out and about, feeling an instant kinship with all of them. But I’m also enjoying getting to know the locals. And looking forward to feeling more like a local myself. In the meantime, I’m truly enjoying the honeymoon period.
It’s truly amazing when you follow your bliss and it leads to an incredible fresh start.
Dec 24
Burger Bliss: 5 Napkin’s New Addition
In the crowded landscape of burger joints in the Big Apple, Five Napkin Burger is one of the best. So I was excited when 5N recently opened a second location — right around the corner from me.
5N’s asiago turkey burger is delish
Like its sister restaurant in Hell’s Kitchen, the Upper East Side 5N offers a low-lit bistro vibe, friendly wait staff and a mouthwatering menu of options for burger aficionados. During my first visit, I grabbed a high table near the bar and enjoyed the asiago turkey burger, delicious and as plentiful in size as its beef counterpart. Their cocktail menu is equally robust. I enjoyed the Velvet Mule, a refreshing variation on the Moscow mule.
Signature drinks were also on the menu during my second visit to 5N, with galpal Ayesha. She tried the Breakaway Mai Tai while I savored a Rum Swizzle Punch, both from the Caribbean-inspired drink menu section, and which immediately made me think about relaxing on an island somewhere.
Served in a tiki glass, the Rum Swizzle Punch is a taste of the Caribbean
Speaking of travels, we talked about upcoming vacations (I’ve got 3 getaways planned for 2016), fighting the holiday battle of the bulge and job changes. The new year will bring an new dimension to work, with the addition of the Sheraton Grand Chicago to my marketing manager job. So excited for this–and the promise of a fresh start that always accompanies turning the calendar page.
Merry Christmas and Happy New Year!
Jan 25
A Birthday To Remember
When it comes to birthdays, I usually agree with what Oprah says about celebrating them — rock it out. After the fanfare with which I greeted turning 40 last year, though, I enjoyed a quieter but equally festive celebration for my 41st, while being reminded of just how fortunate I truly am.
Celebrating with my pals Crystal (left) and Sara
Last Saturday, longtime dear friends Sara and Crystal joined me for dinner at Sushi Samba in the West Village. This lively fusion restaurant never fails to disappoint, with its festive vibe and fun menu. In addition to rock shrimp and mouthwatering sushi rolls, we indulged in a decadent dessert duo — chocolate banana cake and s’mores pops.
We talked a lot about new beginnings happening for each of us at the moment. 2015 definitely feels like a year that will continue the fresh start I embarked on in 2014, from my home makeover to taking on a third hotel at work, the fantastic Westin New York At Times Square. The blessing of truly loving what I do is one that I never, ever take for granted.
My Westin Times Square colleagues surprised me with this delicious tiramisu cake!
Speaking of blessings, my birthday was jam packed with them.
Wednesday began with receiving two beautiful bouquets of flowers, 11 text messages and a flurry of birthday greetings on Facebook. Old friends, new friends and even a few old flames took a moment to wish me a Happy Birthday. After treating myself to a huge vanilla cupcake at Crumbs and my annual spa massage at Bliss 49, I enjoyed dinner at Luna Piena, a longtime favorite Italian restaurant, with my beloved cousin and best friend, Alexandra.
Alexandra and me
Celebrating with my nearest and dearest, moments of pampering and feeling truly loved — as far as birthdays go, 41 couldn’t have been any more perfect!
